Vegetarian Food
Better Choices Bad Choices
Salads Crispy, deep fried, golden
Lentils and beans High-fat dressings
Vegetables and edamame Pesto or cheese-based sauces
Tofu, seitan, tempeh, veggie burgers Cream soups
Tomato sauce Fried appetizers and entrees
Fresh fruit Go light on full fat cheeses
Variety of vegetables Avocado
Whole grains, couscous, quinoa, brown rice  


Smart Ideas
Less oil and salt in preparation No butter
Sauces on the side Hold the cheese
Go for appetizer portion size